My Lebanese friends sure would not shake their heads and roll their eyes at my preferences. To be honest, I prefer one person's tabbouleh above everyone else's. Call it personal touch, and Lebanese certainly have a personal touch in preparing great tabbouleh. You can also find it at the Deli or restaurants around town, but it's not the same a homemade tabbouleh made by Lebanese.
I'm sure that one thing that would make Lebanese shake their heads and roll their eyes are those who exclude tomatoes and eat it for breakfast along with left-over turkey.
Really it does not matter how you enjoy it, just as long as you do. The homemade-recipes blog is a great recipe site to consider for tabbouleh and other great Lebanese foods
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